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Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Vocational or B.Voc in Visual Media and Filmmaking is a three year program consisting of six semesters comes under the discipline of visual communication. Bachelor of Vocational (B.Voc) is a skill development based higher education graduate program with multiple exit options such as diploma or advanced diploma. B.Voc programs will provide industry relevant skills and knowledge in a specified job role to become a trained professional in that industry. If students are successfully completed all the six semesters (3 Years) then they will be awarded with Bachelor of Vocational (B.Voc). If the students are successfully completed four semesters (2 Years) or two semesters (1 Year) then they will be awarded with Advanced Diploma or Diploma respectively. Visual Media is a term used to collectively called things like TV, movies, photography, painting and so on. Filmmaking is a lengthy and multi-step process of making movies. Filmmaking process mainly involves five stages namely development, pre production, production, post production and distribution. This program is designed to provide technical knowledge and professional skills in the field of visual media and filmmaking.

Main Subjects to Be Studied

  • Photography
  • Elements of Cinema
  • Image Processing & Design
  • Special Photography
  • Screenplay Writing
  • Acting for Film & Television
  • Sound Design
  • Cinematography
  • Film Editing
  • Film Direction
  • Art Direction

Eligibility: Graduation in Multimedia or related fields
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Multimedia is an interactive communication method to present information to the user in an attractive and powerful manner. As the name implicates multimedia is the computer-controlled integration of multi forms of media including text, graphics, audio, video, images, animations etc. Multimedia is widely used in many areas like education, training, business presentations, advertising, engineering, documentaries and films. Master of Arts or M.A in Multimedia is a two year postgraduate course with four semesters. This master’s program in Multimedia is designed to teach the theoretical aspects of multimedia and to provide technical skills in the field of multimedia through practical studies. The course will teach the students how to create, deliver and present contents in a variety of different media and also provides a broad range of multimedia production skills to become successful communication professionals with a deeper understanding of aesthetic aspects. 

Main Subjects to Be Studied

  • Mass Communication 
  • History of Animation & Graphic Design
  • Visual Structure of Film & TV
  • Media Ethics & Education
  • Print & Electronic Journalism 
  • Raster and Vector Graphics 
  • 3D Computer Graphics 
  • Writing for Fiction & Non–Fiction
  • Basic Techniques for Image & Audio 
  • Methods of Shooting 
  • 3D Animation 
  • Production Techniques: Radio
  • Visual & Audio Communications 
  • Web & Interactive Media 
  • Advanced Principles of Animation

Eligibility: B.E./B.Tech in Electronics & Communication Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

A signal is a single-valved function of one or more independent variables that conveys data. Signal processing is essentially the modification of the characteristics of a given signal in order to create a signal with more desirable properties. The process of encoding information-carrying signals in digital form and then extracting or altering the properties of those signals in meaningful ways using computers or special-purpose digital hardware is known as digital signal processing. In digital signal processing, characteristics such as amplitude, phase, or frequency spectrum may be changed to fit a specific demand, and activities that were formerly accomplished with hardware are now accomplished with software. M.Tech or Master of Technology in Digital Signal Processing is a two-year postgraduate professional engineering program designed to educate the different technical aspects of digital signal processing. This four-semester curriculum comes under the discipline of electronics and communication engineering, and also teaches students how to create algorithms for signal processing in general, so they may work on projects in the domains of telecommunications, audio, video, space domain, medical imaging, and so on.

Main Subjects to Be Studied

  • Linear Algebra for Signal Processing      
  • Multi-rate Signal Processing
  • Random Processes & Applications
  • Image Processing
  • Wavelet Transforms
  • Pattern Recognition & Analysis
  • Adaptive Signal Processing

Eligibility: Graduation in Economics/Mathematics/Statistics
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Economics is a branch of social science deals with the study and analysis of how people use and react to resources, wealth, money, goods and services. It also analyzes and describes production, distribution, consumption of goods and services. 'Economics' comes from two Greek words, 'eco' meaning home and 'nomos' meaning accounts. Development Economics is the branch of economics which deals on improving fiscal, economic and social conditions in developing countries. It focuses on how people in a society can escape poverty and enjoy a better standard of living. Master of Arts or M.A. in Development Economics is a two year postgraduate course with four semesters of study. The postgraduate program teaches the various factors of development economics such as health, education, working conditions, domestics and international policies and market conditions with a focus on improving conditions in the developing countries. The course also helps students to develop analytical, judgmental, presentation and communication skills.

Main Subjects to Be Studied

  • Microeconomics Theory & Policy
  • Macroeconomic Theory & Policy
  • Quantitative Methods for Economic Analysis
  • Development Issues of Indian Economy
  • Public Economics
  • Basic Econometrics
  • Economics of Development & Growth
  • Environmental Economics
  • Financial Economics
  • Global Trade & Finance

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bioinformatics is multidisciplinary branch of science that develops methods, software and algorithms for the collection, handling and analyzing, understanding and managing large and complex biological data. This branch is a combination of biology, mathematics, information engineering, statistics and computer science. Now a day’s bioinformatics is used in lot of fields like drug design, drug discovery, protein structure alignment, protein structure prediction, prediction of gene expression and protein-protein, sequence alignment, gene finding, genome assembly interactions etc. Bachelor of Science or B.Sc. in Bioinformatics is a three year graduate program with six semesters. This course is designed to teach the various aspects of bioinformatics to become an excellent professional in the field.

Main Subjects to Be Studied 

  • Introduction to Information Technology
  • Research Methodology
  • Introduction to Bioinformatics
  • Biochemistry
  • Advanced Bio-Computing
  • Introduction to Programming in C
  • Basic Instrumentation
  • Structural Bioinformatics
  • Biostatistics
  • Databases & Their Management
  • Molecular Biology
  • Proteomics
  • Web Programming & Perl
  • Molecular Modeling & Drug Designing
  • Applied Bioinformatics

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Commerce is defined as the buying and selling of goods or services, especially on a large scale. Commerce includes all those activities, which directly or indirectly facilitate the distribution aspect of the goods or services included in trade or business. Bachelor of Commerce or B.Com with Office Management and Secretarial Practice is a graduate program in commerce with a span of three years of study. This six semester program helps students to acquire knowledge in commerce subjects like business studies, accounting, management etc along with specialization in Management and Secretarial Practice. This program also helps students to familiar with office assistant skills for complete office related tasks. 

Main Subjects to Be Studied

  • Dimensions & Methodology of Business Studies
  • Financial Accounting
  • Corporate Regulations & Administration
  • Business Regulatory Framework
  • Business Management
  • Corporate Accounts
  • Quantitative Techniques for Business
  • Financial Markets & Operations
  • Marketing Management
  • Entrepreneurship & Project Management
  • Cost Accounting
  • Advertisement & Sales Management
  • Management Accounting
  • Information Technology for Business
  • Information Technology for Office
  • Office Management & Administration
  • Secretarial Practice

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Science or B.Sc. in Electronics and Computer Maintenance is a three year graduate program, in this program the subjects, electronics and computer maintenance have the same importance of study. Electronics is the branch of physics and technology which deals with the design of circuits using transistors and microchips, and with the behavior and movement of electrons in a semiconductor, conductor, vacuum, or gas. While the computer maintenance subjects teach all the computer-related maintenance work such as the installation, upkeep, repairs, and security of computer equipment and networks. As a whole this six semester course is designed to provide a strong foundation for developing skills in electronic circuit designing, software development, assembling, troubleshooting and maintenance of computers.

Main Subjects to Be Studied 

  • Basic Electronics
  • Methodology of Science
  • Electronic Circuits
  • Digital & Analog Electronics
  • Analog & Digital Communication
  • Analog ICs & Applications
  • Microprocessor Architecture, Programming & applications
  • Microcontrollers & Applications
  • Instrumentation Electronics
  • Fundamentals of Computer Systems
  • Operating System Concepts
  • C Programming
  • PC Maintenance & Troubleshooting
  • Computer Networks
  • E-Waste Management
  • Basics of Electrical Technology

Eligibility: B.E./B.Tech in any discipline, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Robotics engineering is an area of engineering that deals with the process of designing, creating, and using robots. A robot is a re-programmable, multipurpose manipulator intended to execute specific tasks using varied programmed motions. Automation is the technology that allows a process or operation to be completed without the help of a human. Automation employs physical machinery, computer software, and other technology to do work that would normally be performed by humans. M.Tech, or Master of Technology in Robotics and Automation Engineering, is a two-year postgraduate professional engineering degree designed to provide students with not only in-depth knowledge in the science and technology of robotics and automation engineering, but also with high-level expertise and skills. The curriculum teaches students how to use control systems and information technology to reduce the demand for human labor in factories, offices, and other environments. This master's degree program offers students all they need to know about developing and building robots and automation systems for use in automated manufacturing and other non-manufacturing applications.

Main Subjects to Be Studied

  • Advanced Mathematics & Optimization Techniques
  • Robotic System Configuration
  • Fluid Power Automation
  • Measurements & Sensors for Automation
  • Industrial Automation
  • Programmable Logic Control & Computer Numerical Control
  • Control, Programming & Calibrations of Robots

Eligibility: Graduation in Commerce/BBA/BBM or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Commerce is defined as the buying and selling of goods or services, especially on a large scale. Commerce includes all those activities, which directly or indirectly facilitate the distribution aspect of the goods or services included in trade or business. Management is the coordination, control and administration of task involved in an organization to achieve desired goals. This involves the act of allocating resources to accomplish desired goals and objectives efficiently and effectively by performing budget analysis in order to find out ways that the organization can cut costs. Information Technology (IT) is the storing, retrieving, transmitting or manipulating data or information with the use of computer or other digital devices. Master of Commerce or M.Com with Management and Information Technology is a two year postgraduate course with four semesters of study. This program helps students to develop knowledge in the field of business, commerce, industry and management and equip them to develop necessary analytical and managerial skills. And also the students can study electronically based techniques for information gathering, fast processing of information, distribution, systematic storage and management of information with adequate securities that are essential for data retrieval and processing.

Main Subjects to Be Studied

  • Specialized Accounting
  • Organizational Behavior
  • Marketing Management
  • Management Optimization Techniques
  • Methodology for Social Science
  • Corporate Accounting
  • Human Resource Management
  • International Business & Finance
  • Quantitative Techniques
  • Strategic Management
  • Strategic Financial Management
  • Income Tax – Law & Practice
  • Security Analysis & Portfolio Management
  • Cost & Management Accounting
  • Income Tax-Assessment & Procedure
  • Total Quality Management
  • E-Commerce Management 
  • E-Business Management
  • Legal Framework for IT Based Business 
  • Intellectual Property Rights

Eligibility: Graduation in Botany/Biochemistry/Biotechnology/Microbiology/Agricultural Science/Environmental Science or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master of Science or M.Sc. in Plant Biotechnology is a two year postgraduate program with four semesters of study. This course is designed to provide a firm foundation in every aspect of plant biotechnology and to explain a broad spectrum of modern trends in the subjects and also to develop experimental, observational, computational skills. Biotechnology is a branch of biology which involves the use of living systems, biological systems, organisms or part of it to develop or make different products. And plant biotechnology is the set of biotechnology techniques and methods applied to plants for various needs or reasons. The course should provide a platform for deepen the knowledge in biotechnology along with advanced topics of plant biotechnology and make the students competent in both theoretical and practical aspects of the subject.

Main Subjects to Be Studied

  • General Biochemistry
  • Microbiology & Immunology
  • Bioanalytical Techniques
  • Plant Developmental Biology
  • Basics of Plant Tissue Culture
  • Principles of Genetic Engineering & Recombinant DNA Technology
  • Plant Pathology
  • Biomass & Bioenergy
  • Plant Metabolism
  • Tissue Culture Techniques for Crop Improvement
  • Bioprocess Technology & Engineering
  • Research Methodology & Biostatistics
  • Genomics & Proteomics
  • Transgenic Techniques

Eligibility: B.E./B.Tech in Electronics & Communication Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

The process of establishing a connection between two places using electrical and communication systems or devices for the transmission of information is known as communication engineering. Physical channels that propagate electromagnetic, acoustic, particle density, or other waves are used by communication systems to transmit data from one place to another. M.Tech or Master of Technology in Communication Systems Engineering is a two-year professional postgraduate engineering degree consisting of four semesters. Communication systems engineering covers everything from telephones to internet systems in terms of design, development, and maintenance. The program prepares students to excel in their professional careers by improving their knowledge and skills in a variety of communication systems areas. It also prepares students to conduct research in the field of communication systems and design systems that are technically sound, economically viable, and environmentally sustainable.

Main Subjects to Be Studied

  • Random Processes & Applications
  • Advanced Digital Signal Processing
  • Advanced Digital Communication
  • Advanced Optical Communication Systems
  • Wireless Communication
  • Estimation & Detection Theory
  • Communication Networks

Eligibility: B.E./B.Tech in Civil Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master of Technology or M.Tech in Structural Engineering is a specialized branch of civil engineering designed to teach the application of the laws of physics, mathematics and empirical knowledge for the safe design of load bearing elements of fabricated structures. The two-year postgraduate program involves the design of the concrete and non-concrete fabricated structures, the study of advanced materials and analysis of structures for dynamic forces. The main objective of this course is to produce structural engineers who possess strong design and analytical skills to create safe designs and structures. Modern day structural engineering provides a large and detailed body of knowledge that can accurately predict the performance of different shapes and materials used in structures to resist loads and stresses on structures. Being a specialty within the field of civil engineering, it focuses on the framework of structures, and on designing those structures to withstand the stresses and pressures of their environment and remain safe, stable and secure throughout their use.

Main Subjects to Be Studied

  • Advanced Numerical Methods
  • Theory of Elasticity
  • Structural Dynamics
  • Advanced Theory & Design of RC Structures
  • Advanced Metal Structures
  • Finite Element Method
  • Analysis & Design of Earthquake Resistant Structures
  • Structural Dynamics

Eligibility: B.E./B.Tech in Civil Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master of Technology or M.Tech in Geomechanics and Structures is a two-year postgraduate program cover mainly two main streams of civil engineering namely geomechanical engineering and structural engineering. Geomechanics is a branch of civil engineering, which describes the mechanical behavior of geological materials. It teaches how subsurface rocks and other geological materials responded or change in respect to the changes of stress, pressure, temperature etc. Geomechanical engineering clearly describes and analysis the impact made on geological materials by various factors like pressure, temperature, stress etc and thus help to reduce risks and mechanical failure of the reservoir, burden formations due to oil and gas exploration and production activities etc. Structural Engineering teaches the application of the laws of physics, mathematics and empirical knowledge for the safe design of load bearing elements of fabricated structures. It involves the design of the concrete and non-concrete fabricated structures, the study of advanced materials and analysis of structures for dynamic forces. This postgraduate program creates civil engineers with a strong ground on geomechanical engineering as well as structural engineering.

Main Subjects to Be Studied

  • Applied Mathematics for Civil Engineers
  • Theoretical Geomechanics
  • Advanced Soil Mechanics
  • Advanced Design of Concrete Structures
  • Design of Reinforced Concrete Foundations
  • Foundation Analysis & Design
  • Dynamics of Soil & Design of Machine Foundations

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Tamil is an oldest Dravidian language and it is the official language of Indian state Tamil Nadu and the union territory of Puducherry. Bachelor of Arts or B.A. in Tamil is a graduate course designed to teach various aspects of Tamil Language and Literature like Tamil Grammar, History of Tamil, and usage of Tamil etc. This course also helps to achieve good knowledge in history of Tamil Nadu and philosophy of Tamil language. The duration of the course is three years with six semesters.

Main Subjects to Be Studied

  • History of Tamil Language & Literature
  • English
  • Tamil Grammar
  • Tamil Literature
  • Tamil Poetry
  • Tamil Prose
  • Tamil Drama & Story 
  • Language & Cultural History of Tamil Nadu
  • Modern & Ancient Tamil Literature

Eligibility: B.E./B.Tech in Electronics & Communication Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Very large-scale integration (VLSI) refers to the process of creating an integrated circuit by combining millions of MOS transistors onto a single chip. The VLSI subjects will emphasise the development of practical skills in the construction of semiconductor devices and circuits, as well as system design that employs embedded components such as the CPU, memory, and peripherals. VLSI is concerned with translating programming instructions into an integrated circuit structure. The Master of Technology or M.Tech in VLSI Design Engineering is a two-year postgraduate professional engineering program that focuses on the technical aspects of developing VLSI systems. This program aims to teach specialists in complicated circuit design and to build experts with an emphasis on technical competencies. It is also intended to introduce students to the design of Very Large Scale Integration (VLSI) microelectronic circuits, with a focus on back-end integrated circuit design utilising the most up-to-date Electronic Design Automation (EDA) tools. The curriculum comes under the branch of electronics and communication engineering, and also covers topics like algorithms, system architecture, hardware description languages, physical design, simulation and synthesis, and verification or testing methodologies.

Main Subjects to Be Studied

  • Advanced Engineering Mathematics
  • Digital CMOS VLSI
  • Analog VLSI
  • CAD for VLSI Circuits
  • Testing & Verification of VLSI Circuits
  • Advanced Digital System Design
  • FPGA Architecture & Implementation

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Vocational (B.Voc) is a skill development based higher education graduate program with multiple exit options such as diploma or advanced diploma. B.Voc programs will provide industry relevant skills and knowledge in a specified job role to become a trained professional in that industry. If students are successfully completed all the six semesters (3 Years) then they will be awarded with Bachelor of Vocational (B.Voc). If the students are successfully completed four semesters (2 Years) or two semesters (1 Year) then they will be awarded with Advanced Diploma or Diploma respectively. Bachelor of Vocational or B.Voc in Food Processing Technology is a three year program with six semesters of study. Food processing technology is process or techniques used in food industry to make, process, preserve and store food. This involves a set of physico-chemical or microbiological methods and techniques. This course help to understand the importance of food safety, food quality, food plant sanitation, food laws and regulations, food engineering and food packaging. This course provides skills and knowledge to the students to become a successful professional and expert in the food processing industry.

Main Subjects to Be Studied 

  • Basic Principles of Food Processing & Preservation
  • Food Chemistry & Additives
  • Basic Principles of Food Engineering
  • Basic Microbiology
  • Food Processing Machineries
  • Bakery & Confectionery Technology
  • Food Analysis & Adulteration Testing
  • Fats & Oil Processing Technology
  • Cereals & Pulses Technology
  • Dairy Technology
  • Meat Fish & Poultry Processing Technology
  • Fruit & Vegetable Processing Technology
  • Food Packaging
  • Technology of Beverages
  • Analytical Methods in Food Processing
  • Food Toxicology

Eligibility: Plus two or equivalent with Physics, Chemistry, Mathematics
Course Level : Undergraduate (UG)
Duration : 4 Years
Description :

B.Tech or Bachelor of Technology in Mechanical Engineering - Production is a four-year professional undergraduate engineering program with eight semesters of study. Mechanical Engineering deals with the design, production, and operation of machineries, parts or apparatus that generate, uses or applies mechanical power, transforms or transmits force or motion for a specific purpose. Main objective of Mechanical Engineering is to produce goods and services for benefit to humankind. Production Engineering is deals with the various process required to produce parts and to assemble them into machines and mechanisms. This engineering program is formulated to teach mechanical engineering by giving special importance to production engineering. This program provides knowledge in the designing, development, fabrication, and testing of machines or parts and provides knowledge in various aspects of production operations such as monitoring production operations, ensuring safety protocols, evaluating staff’s performance, strategizing on maximizing productivity, increase profitability etc.

Main Subjects to Be Studied

  • Mechanics of Solids
  • Fluid Mechanics & Machinery
  • Thermodynamics
  • Metallurgy & Materials Engineering
  • Machine Tools & Tool Engineering
  • Mechanical Technology & Foundry Technology
  • Metal Joining & Forming Technology
  • Mechanics & Dynamics of Machinery
  • Theory of Metal Cutting
  • Materials & Manufacturing Systems
  • Computer Aided Design & Analysis
  • Metrology & Instrumentation
  • Design of Machine Elements
  • Computer Integrated Manufacturing
  • Mechatronics
  • Total Quality Management
  • Productions & Operations Management

Eligibility: B.E./B.Tech in Civil Engineering or allied branches, or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master or Technology or M.Tech in Geotechnical Engineering is a two-year postgraduate program divided across four semesters. This branch of civil engineering involves the application of principles of soil mechanics and rock mechanics for investigation and study of subsurface materials conditions and is concerned with the engineering behavior of earth materials. Geotechnical engineering is important in civil engineering, but also has applications in military, mining, petroleum and other engineering disciplines that are concerned with construction occurring on the surface or within the ground. This course is an important part of soil mechanics, which focuses on soil formation, soil structures, and physical properties of soils, soil classifications, soil compaction and permeabilityGeotechnical engineering, also known as geotechnics, is very helpful for finding the solutions of its respective engineering problems. Geotechnology plays a key role in all civil engineering projects built on or in the ground, and it is vital for the assessment of natural hazards such as earthquakes, liquefaction, sinkholes, rock falls and landslides.

Main Subjects to Be Studied

  • Theoretical Geomechanics
  • Fundamentals of Soil Behavior
  • Earth Pressure & Retaining Structures
  • Subsurface Investigation & Instrumentation
  • Advanced Foundation Engineering
  • Soil Dynamics & Machine Foundation
  • Finite Element Analysis for Geomechanics
  • Experimental Geotechniques

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Science or B.Sc. in Food Science and Quality Control is a three year graduate course designed to teach the latest principles, practices, and terminology of food science and quality management systems to provide an understanding of food science and quality management system. Food Science teaches the physical, biological and chemical principles and techniques used for food making, processing and storing. Quality Control is the process of setting the measures, procedures and criteria to ensure the quality of products produced. This is an interdisciplinary program involving food chemistry, food processing, food biology, food packaging, microbiology, and quality control. This six semester course provides good skills and knowledge to students to produce, store and manage quality foods by imparting better nutrition, sanitation and hygiene concepts.

Main Subjects to Be Studied 

  • Basic Nutrition
  • Basic Food Chemistry
  • Methodology in the Discipline of Food Science
  • Food Commodities & Preservation
  • Food Microbiology, Sanitation & Hygiene
  • Processing Technology of Animal Foods
  • Processing Technology of Plant foods
  • Sensory Evaluation
  • Food Packaging Materials & Testing
  • Analytical Instrumentation
  • Food Safety & Quality Assurance
  • Food Analysis
  • Food Toxicology
  • Entrepreneurship Development & Management in Food Industry
  • Food Adulteration & Testing
  • Fermented Foods & Beverages Technology

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Vocational or B.Voc in Fitness Management and Personal Training is a three year program consisting of six semesters. Bachelor of Vocational (B.Voc) is a skill development based higher education graduate program with multiple exit options such as diploma or advanced diploma. B.Voc programs will provide industry relevant skills and knowledge in a specified job role to become a trained professional in that industry. If students are successfully completed all the six semesters (3 Years) then they will be awarded with Bachelor of Vocational (B.Voc). If the students are successfully completed four semesters (2 Years) or two semesters (1 Year) then they will be awarded with Advanced Diploma or Diploma respectively. Fitness management is an interdisciplinary field which will enhance the physical fitness of people through exercise and diet. Personal training is the process of planning and delivering safe and effective exercise programs to people in order to maintain their overall well being or to achieve special physical goals. This program will help students to gain proficiency in the areas of kinesiology, human performance assessment, fitness skills, wellness concepts and management skills for developing and maintaining personal fitness.

Main Subjects to Be Studied

  • Anatomy & Physiology
  • Functional Anatomy & Resistance Training
  • Skills & Techniques for Exercise Science
  • Performance Nutrition
  • Principles of Personal Training
  • Motivation Techniques
  • Psychological Perspectives
  • Weight Training
  • Group Exercises
  • Fundamentals of Yoga
  • Test & Measurement in Physical Education & Sports
  • Sport & exercise physiology
  • Sports & Exercise Therapy

Eligibility: Graduation in Biological Sciences/MBBS or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Biochemistry is the branch of science which deals with the study of chemical process within and related to living organisms. This branch of science is a combination of biology and chemistry which uses chemical methods and techniques to find, understand and solve biological problems. The main objective of biochemistry is the complete understanding at the molecular level of all the chemical processes that maintain the life and thus can find explanations for the causes of many diseases in humans, animals and plants. Master of Science or M.Sc. in Biochemistry is a postgraduate program with a span of two years of study. This four semester program provides a sound knowledge of biochemistry in order to understand the concepts of molecular genetics. The course gives theoretical and practical knowledge in the principal methodologies and techniques for investigation of biomolecules, its operations and for the molecular basis of diagnosis etc.

Main Subjects to Be Studied 

  • Biochemistry
  • Biophysics 
  • Bio-instrumentation & Bio-informatics
  • Physiology & Biostatistics
  • Cell Biology & Genetics
  • General Microbiology
  • Immunology
  • Molecular Biology & Genetic Engineering
  • Metabolism & Bioenergetics
  • Enzymology
  • Plant Biochemistry
  • Molecular Endocrinology
  • Neurobiology
  • Clinical Biochemistry
  • Environmental Sciences
  • Nutrition Health & Life Style Diseases

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Vocational (B.Voc) is a skill development based higher education graduate program with multiple exit options such as diploma or advanced diploma. B.Voc programs will provide industry relevant skills and knowledge in a specified job role to become a trained professional in that industry. If students are successfully completed all the six semesters (3 Years) then they will be awarded with Bachelor of Vocational (B.Voc). If the students are successfully completed four semesters (2 Years) or two semesters (1 Year) then they will be awarded with Advanced Diploma or Diploma respectively. Bachelor of Vocational or B.Voc in Retail Management is a three year program with six semesters of study. Retail Management is the process of managing a retail organization to function in its highest capacity, to serve the target customers, and to align back-end office operations. Simply retail management helps customers to shop without any difficulty. This course helps students to achieve theoretical and practical skills necessary to become a successful professional in retail management.

Main Subjects to Be Studied

  • Fundamentals of Marketing
  • Introduction to Retail Management
  • Computer Skills for Business
  • Consumer Behavior
  • Integrated Marketing Communication
  • Merchandise Buying & Management
  • Retail Promotion & Branding
  • Store location, Site Selection & Positioning
  • Customer Service & Selling Skills
  • Store Design & Layout
  • Finance Management in Retail
  • Introduction to Supply Chain Management
  • Storekeeping & Warehousing
  • Mall Management
  • Management Information System

Eligibility: Plus two or equivalent
Course Level : Undergraduate (UG)
Duration : 3 Years
Description :

Bachelor of Vocational or B.Voc in Culinary Arts and Hospitality Management is a three year program consisting of six semesters. Bachelor of Vocational (B.Voc) is a skill development based higher education graduate program with multiple exit options such as diploma or advanced diploma. B.Voc programs will provide industry relevant skills and knowledge in a specified job role to become a trained professional in that industry. If students are successfully completed all the six semesters (3 Years) then they will be awarded with Bachelor of Vocational (B.Voc). If the students are successfully completed four semesters (2 Years) or two semesters (1 Year) then they will be awarded with Advanced Diploma or Diploma respectively. Culinary arts are the art of preparing and cooking foods. The concept of hospitality is about receiving guests in a spirit of goodwill, hospitality implies warmth, respect and even protection. Hospitality management is the coordination and controlling of the administrative tasks of any organization in the hospitality industry by overseeing and supervising the day to day business activities. Students can study the theoretical and practical aspects of food preparation, kitchen and food nutrition and also study the various roles and responsibilities in the hospitality industry, understand the management and operations of hotels, restaurant and tourism industries.

Main Subjects to Be Studied

  • Food & Beverage Production 
  • Food & Beverage Service & Management
  • Quantity Cooking
  • Bakery & Confectionery
  • Kitchen Management
  • Banquets & Buffets
  • Fundamentals of Hospitality Management
  • Event & Hospitality Management
  • Front Office & Resort Management
  • Finance & Revenue Management in Hospitality Industry
  • Marketing Management for Hospitality 
  • Public Relations Practices in Hospitality Industry
  • Culture & Tourism Management
  • Travel & Tourism Management

Eligibility: Graduation in Biological or Life Science/Food Science or Technology/Chemistry or equivalent
Course Level : Postgraduate (PG)
Duration : 2 Years
Description :

Master of Science or M.Sc. in Food and Industrial Microbiology is a postgraduate program with a span of two years of study. Food Microbiology is the scientific study of microorganisms that associated with food. It includes the study of microorganisms that inhibit, create or contaminate food. Industrial microbiology is a branch of microbiology that applies microbial sciences to industrial applications especially for the study, analysis and products of micro organisms in large quantities. This is an interdisciplinary program involving the study of food borne diseases and their surveillance and control, also teaches the advantages of microorganisms in the industrial production of metabolites, food products, vaccines, antibiotics etc. This four semester course helps students to deepen their knowledge in food and industrial microbiology and also can improve their theoretical and practical skills in the techniques of microbiology applicable in food and other industries. 

Main Subjects to Be Studied

  • General Microbiology
  • Principles of Biochemistry
  • Microbial Physiology
  • Metabolism & Genetics
  • Food Chemistry
  • Bio-Analysis & Instrumentation
  • Food & Microorganisms
  • Molecular Biology & Genetic Engineering
  • Fermentation Technology
  • Microbial Processes & Products
  • Microbial Contamination 
  • Spoilage & Preservation of Foods
  • Foods in Relation To Disease
  • Biostatistics, Computer Applications & Research Methodology